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the girl with violets in her lap [userpic]

May 22nd, 2009 (03:04 pm)

Question for the day:

What, precisely, is in a Butterfinger?

I know about butterscotch and I know about toffee. I know about malt and I know about peanut brittle. I know about rice crisps and I know about caramel and I know about nougat and I know about coconut and I know about nuts and I know about just about every damn thing you can put in a candy bar, but I do not know about the stuff that is in Butterfingers.

What is that stuff? And why do I want to eat it RIGHT NOW?

The universe, it is full of questions!

Comments

Posted by: Gemma (teacupdiaries)
Posted at: May 22nd, 2009 07:32 pm (UTC)

Oh, is it not peanut brittle then? I always thought it was, but then my British upbringing has not taught me such things as how to accurately identify brittle.

Posted by: Heidi (sioneva)
Posted at: May 22nd, 2009 08:30 pm (UTC)

Peanut brittle has whole nuts in.

Butterfinger centers are similar in texture and taste to peanut brittle but are definitely not that :)

Posted by: Gemma (teacupdiaries)
Posted at: May 23rd, 2009 02:46 am (UTC)

Ah, I see. Thanks for the peanut brittle lesson! ^_^

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